View our Manchester restaurants on the map
London Bars & Restaurants
Scoff & Banter
Scoff & Banter Canary Wharf +44 (0) 20 8820 8136 Visit scoffandbanter.com	Scoff & Banter Kensington +44 (0) 20 7666 1891 Visit scoffandbanter.com	Scoff & Banter Tea Rooms Oxford Street +44 (020) 7514 3456 Visit scoffandbanter.com
Scoff & Banter Bloomsbury +44 (0) 20 7839 9399 Visit scoffandbanter.com
Steak & Lobster
	Steak & Lobster Warren Street +44 (0) 20 7666 5430 Visit steakandlobster.com	Steak & Lobster Marble Arch +44 (0)20 7666 2690 Visit steakandlobster.com
More Central London
May Fair Kitchen +44 (0) 20 7915 3892 Visit mayfairkitchen.co.uk	May Fair Bar +44 (0) 20 7915 3894 Visit mayfairbar.com	May Fair Terrace +44 (0) 20 7845 8680 Visit themayfairhotel.co.uk
At The Hampshire Penthouse +44 (0) 20 7845 8680 Contact londonmeetings@radisson.com	Berkshire Lounge Bar +44 (0) 20 7915 3894 Visit Berkshire Lounge Bar	Monmouth Kitchen +44 (0)20 7845 8607 Visit monmouthkitchen.co.uk
Leicester Square Kitchen +44 (0) 207 666 0902 Visit leicestersquarekitchen.co.uk
Heathrow Bars & Restaurants
Steak & Lobster Heathrow +44 (0) 20 8817 2607 Visit steakandlobster.com	Annayu +44 (0) 208 757 7979 Visit annayu.co.uk	Bijou Lounge Bar +44 (0) 20 8757 7917 Visit Bijou Lounge Bar
Manchester Bars & Restaurants
Peter Street Kitchen +44 161 835 8941 Visit peterstreetkitchen.co.uk

Private Dining
The sheer range and variety of private dining rooms we offer in London and Manchester is exceptional.  You select the space to compliment the mood, the location to delight your guests and we'll complete the experience with genuine, natural service and utter discretion.  

2 Star Rating from the Sustainable Restaurant Association

By achieving Two Star Sustainability Champion status for a second year running in 2013, Radisson Blu Edwardian is demonstrating its commitment to the journey it is on.

The Sustainable Restaurant Association commends Radisson Blu Edwardian for its commitment to local and seasonal produce as reflected in its choice of UK produce and its regularly changing menus. It also commends the group for its Society score which reflects some exemplary staff policies and a desire to treat customers responsibly by offering a wide range of healthy eating options and ensuring that its sustainable ethos is well communicated. In Environment, the SRA notes the group’s commitment to reducing its waste, energy and water usage and for having a wide range of practices in place to achieve those aims. Read more about our Responsible Restaurant practises.

Read the full report from the Sustainable Restaurant Association