The award-winning Radisson Blu Edwardian, Heathrow hotel feels anything but an airport hotel. The grand lobby with glass chandelier, ornate marble staircase and striking Eastern artwork all contribute to a luxury stay. Our bedrooms combine modern comfort with attractive furnishings and the latest technology. The hotel offers three fabulous dining options - Steak & Lobster, Bijou Lounge Bar and Indian restaurant, Annayu; and a tranquil spa, Pegasus.
Ideally located 10 minutes from Heathrow Airport on the Hotel Hoppa bus, central London can also be reached in 30 minutes. With Crossrail opening in December 2019, it'll soon be even quicker and easier to reach us.
Check-in is from 15:00. Check-out is at 11:00
Phone: + 44 (0)20 8757 7901
Media Enquiries - Edelman
Press Office Line: +44 (0) 203 047 2037
Press Office Email: EHLMedia@edelman.com
|From USD $154 per night|
To change is to improve. At our newly relaunched Steak & Lobster, this saying couldn't be more true.
We aspire to be the very best in what we do; delivering the finest steak and freshest lobster to your plate. We believe simplicity is key and let the food speak for itself.
With freshly caught lobster and steak from County Antrim in Northern Ireland, we understand the importance of provenance and quality.
Down-to-earth, rustic and humble, we bring you a range of complementary bites, salads and desserts, in addition to our popular signature dishes.
Take a seat in our Heathrow restaurant.
To reserve a table, just follow the simple instructions on the booking form below.