In Manchester’s most celebrated building, the historic Free Trade Hall, stylish spaces create a mood of understated luxury in the city centre, moments from Manchester Central. Dramatic red lanterns lend a decadent air to Opus One bar and restaurant. Through the hotel’s soaring lobby, Alto is a relaxed alternative for dress-down dining.
Included in this package:
How to book
Book securely online using the panel on the right or call our reservations team on +44 (0) 161 835 9929. Due to the popularity of our restaurants, please book a table before you arrive at Opus One or at ALTO on 0161 835 8903 to avoid disappointment.
Sample Menu:
Starters
Button mushroom veloute - with puree of onion & toasted mushroom
Layered Duck & foie gras pancake - with crispy duck skin & stornaway Aioli
Bert's blue with Roof top thyme tempura - with spring vegetable pressing
Spiced rice & haddock - with chilled squid & curried mayonnaise
Main Courses
Barrel of Cheshire lamb gremolata - with neck hot pot & Appleby's rarebit fondant
Seared cornfed chicken - with slow cooked leg & chorizo wine pudding
Organics Framgord Shetland salmon - with lobster, leeks, vierge & champ potato
Wild Mushroom & Cheshire brie - with veloute of spiced courgette & roasted chantenay carrots
Desserts
Taste of Manchester Iced Vimto Parfait - with Manchester Tart, Warm Eccles Cakes, Clotted Cream & a Manchester smoothie
Marbled iced chocolate parfait - with warm fondue of chocolate & skewers of flamed cognac marshmallos
Cheeses A selection from our Local Range - with Homemade Chutney, Charcoal Biscuits & Oatcakes
Book securely online using the panel on the right or call our reservations team on +44 (0) 161 835 9929. Due to the popularity of our restaurants, please book a table before you arrive at Opus One or at ALTO on 0161 835 8903 to avoid disappointment.
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