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September Special Offer:

Seared Scottish scallops with wilted spinach & garlic butter and a glass of Californian wine

Our scallops have been ethically handpicked from sheltered bays off the Scottish coast and simply prepared for our September special offer.

Fresh wilted spinach with creamy garlic butter complement the scallops perfectly and a glass of Californian wine completes the dish - all for just £12.00 per person.

Book your table now using the panel on the right

 

 

Menus

View a la carte menu

View the Kid's menu

 

Opening Times

   
 
Ascot's Bar and Restaurant Opening Times
Breakfast:
Monday-Friday 7.00am - 10.00am

Saturday-Sunday 7.30am - 11.00am
Lunch:
Closed
Dinner:
Monday-Saturday 6.00pm - 10.00pm

Sunday Closed

Ascots Bar and Restaurant
350 Oxford Street, London, W1C 1BY
Phone +44 (0)207 514 3456
Email ascots@radisson.com
Fax +44 (0)207 629 8156

Nearest underground station:  Bond Street or Oxford Street

Nearest car park:  Situated on Welbeck Street

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