20 May 2013

National Vegetarian Week has started! 0  

It’s National Vegetarian Week this week (20th – 26th May 2013) and to celebrate we are serving up two delicious vegetarian dishes. We’ve been celebrating National Vegetarian Week since 2011 and we’ve even won an award for our commitments to making the week a success. We have two dishes for you to choose from this year;…

07 May 2013

Retro dessert revival at Steak & Lobster @ ALTO in Manchester 1  

Steak & Lobster @ Alto located at the multi-award winning Radisson Blu Edwardian, Free Trade Hall Manchester hotel, is spearheading a ‘Retro Revival’. The city-centre restaurant is asking its customers to suggest their all-time favourite retro puddings to form its new dessert menu. The plan to bring back traditional, nostalgic treats is a result of…

02 Apr 2013

Afternoon Teas in Full Bloom at Radisson Blu Edwardian Vanderbilt 0  

As the RHS Chelsea Flower Show celebrates its 100th year and London prepares for the abundance of brightly coloured blooms, the Radisson Blu Edwardian Vanderbilt, our Georgian-style hotel in South Kensington, marks the occasion with the launch of an exquisite Floral Afternoon Tea. From £29.50 per person, guests can choose from a selection of rich floral…

12 Mar 2013

Where to Eat in London on St. Patrick’s Day 0  

St. Patrick’s Day in the capital is one big party and London is ready to put on a great show this Sunday 17th March. Here’s our guide to refueling throughout the day… – Pre-parade St. Patrick’s Day mass and Irish breakfast Start the day with a breakfast for champions at the London Irish Centre in Camden Square. The…

13 Feb 2013

Food and Champagne matching for Valentine’s Day at Opus Reserve 0  

This Valentine’s Day why not head to Manchester’s newest Champagne bar, Opus Reserve and wow your date with some fantastic Champagne and canapes. Champagnes and sparkling wines, like delicious Italian Prosecco, match well with a range of nibbles but go especially well with cheese and with spicy Asian dishes. We popped in to see Food and…

11 Feb 2013

Winter Warmer Menu on Hampshire Terrace in Leicester Square 1  

The temperature almost went over 10 degrees Celcius last week which got us all excited but now it’s back down to near freezing, we are heading to the Hampshire Bar and Restaurant in Leicester Square to warm up. Tucking in to the Winter Warmer range is a delicious way to spend a cold evening and the…

08 Feb 2013

Meet our new Restaurant & Bar Manager at Dial 3  

Say hello to Steve Humpherson, our new Restaurant Manager at Dial Bar and Restaurant in Covent Garden. We caught up with him this week to get to know him better and to find out what’s happening at Dial this year. – Steve, describe yourself in 5 words. I would say: Ambitious, Entertaining, Energetic, Passionate and Courageous….

14 Dec 2012

Opus Reserve: NEW Champagne Bar at our Manchester hotel 0  

Opus Reserve is the latest drinking den to hit Manchester. Located in the historic Colonnade of the iconic Free Trade Hall, Opus Reserve is the new stand-alone Champagne bar at the multi-award winning Radisson Blu Edwardian, Free Trade Hall Manchester hotel. This haute hangout, which is set to become a favourite destination of the Manchester…

05 Dec 2012

Competition! You design the menu, Our top chefs prepare it 0  

Win dinner for you and 5 friends! Tell us what you would have on your perfect menu, we get our top chefs to prepare it! The festive season is all about celebrating with friends, and what’s better than enjoying a great meal in great company?   We’re offering one lucky winner the chance to have…

22 Oct 2012

Americana has landed in Heathrow 0  

The latest arrival for eating out around Heathrow & Uxbridge is The Oceanic, a stand-alone slice of Americana now awaiting guests at the multi-award winning Radisson Blu Edwardian, Heathrow hotel. Relaxed, yet stylish, The Oceanic dramatically extends the culinary choice for anyone working or living in the area. This Art Deco-style restaurant and bar –…